In a small bowl or mug, whisk together the protein powder, coconut flour, cocoa powder, baking powder, cinnamon, and a pinch of salt.

 

Then add the wet ingredients to the bowl including almond milk, honey, vanilla bean paste, and an egg. Whisk until the mixture is totally combined. Then add about 1 teaspoon or so of chocolate chips to it and stir to combine.

 

Pour the mixture into your small mug or ramekin and microwave for 2 1/2 to 3 minutes or until it’s cooked through. You can use a toothpick to test it or just know that once it rises and you can smell it, you’re good to go. Top with a sprinkle of more chocolate chips if you desire, and enjoy!